新 Atarashimon (New) New & Renewed Shops in Sapporo

A small restaurant opened by a female owner with experience as both a Japanese chef and a pastry chef, with the desire to "welcome guests within a range I can genuinely take care of." The menu is wide-ranging, from Western-style dishes like demi-glace hamburg omurice and herb-breaded fried chicken, to authentic ajillo, rice bowls, and set meals. The drink selection is well-rounded too, with cocktails and fruit liqueurs. Why not spend some luxurious time here, savoring a meal, having a drink, and chatting away?